The best Side of crispy

The best Side of crispy

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chow mein is often topped by using a thick brown sauce, even though steamed chow mein is mixed with soy sauce prior to being served. From Wikipedia

Cook dinner rice Spot rice and water in a small pot (no lid) over medium high warmth. At the time its bubbling, set the lid on and switch right down to medium small. Cook for 13 minutes or until eventually water is absorbed no peeking!

Visualize waking 솔루션 분양 up to find a guy who looks like a tech startup employee consuming your charred crispy leg.

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